Soft Tortillas

Basic soft skillet tortillas made with sourdough discard Course: Side Dish Cuisine: Mexican Servings: 6 medium-sized tortillas Ingredients 180 g sourdough discard 85 g all purpose flour 9 g water hot 45 g olive oil 1/3 tsp salt Instructions Mix together oil, sourdough discard, salt and water. Then add in flour and mix everything until it starts coming together. Lightly knead and shape into a ball, cover and let rest […]

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Healthy Coleslaw

This ultra-creamy, healthy coleslaw is super easy to stir together. It’s the perfect skinny coleslaw recipe for your summer cookouts, barbecues and picnics. Just chop, stir and serve! Only 70 calories per serving! INGREDIENTS ¼ small sweet onion ½ cup plain Greek yogurt fat free if desired ¼ cup mayonnaise 1 tablespoon white vinegar 2 teaspoons sugar 1 teaspoon Dijon mustard ½ teaspoon salt ¼ teaspoon celery seed ¼ teaspoon black pepper 8 cups finely […]

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Frozen Yogurt Bark

Simple and quick to make, this frozen yogurt bark is the perfect summer treat. Topped with fresh berries and crunchy granola, it’s a perfect hot weather snack. Duration: PREP TIME: 10 minutes TOTAL TIME: 3 hours hrs 10 minutes SERVINGS: 12 pieces CALORIES: 52 INGREDIENTS 2 cups whole milk vanilla yogurt ½ cup diced strawberries ¼ cup blueberries ¼ cup granola INSTRUCTIONS Line a rimmed baking […]

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Blackstone Chicken Wings

Blackstone Chicken Wings is a family favorite Blackstone Recipe. The chicken wings cook perfectly on the griddle with simple ingredients. PREPRATION TIME: PREP TIME: 10MINUTES COOK TIME: 15MINUTES TOTAL TIME: 25MINUTES SERVINGS: 6 INGREDIENTS: 3 pounds Chicken Wings if whole, cut the chicken wings into sections 1 teaspoon Salt 1 teaspoon Pepper 1 teaspoon Garlic Powder 1 Tablespoon Avocado Oil 1 cup Buffalo Sauce INSTRUCTIONS: Preheat a Blackstone grill over high heat (approximately […]

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Home canned baked beans

DURATION Prep Time : 25 minutes Cook Time : 1 hour hour 40 minutes Total Time  : 2 hours hours 5 minutes Servings : 3 half-litre (US pint) jars Calories : 332kcal Ingredients 500 g navy beans (dried . 2 cups / 1 pound) 175 g onion (finely chopped. 1 cup / 6 oz) 6 tablespoons tomato paste (low-sodium if desired) 1 ½ tablespoons Worcestershire Sauce 1 ½ teaspoons mustard powder 1 ½ teaspoons salt […]

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