Protein Pudding Recipe

Are you looking for easy protein snacks? In this blog post you will learn how to make Protein Pudding at home with just 3 simple ingredients. It is low calorie, keto-friendly and comes with 30 g of protein. For just 155 calories! Duration: Prep Time: 5 minutes  Cook Time: 0 minutes  Total Time: 5 minutes  SERVINGS2: servings CALORIES: 155kcal Ingredients 250 grams (1 cup) Greek […]

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Keto Cheesecake Brownies – Sugar Free

These scrumptious sugar free, low carb cheesecake brownies are quick to make and kid approved! They’re gluten free, keto, nut free and just 3 net carbs per serving! Duration: Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Servings: 16 servings Calories: 135kcal Ingredients 4 eggs 1/4 cup butter softened 1/2 cup sour cream 2 tsp vanilla extract 1 tsp chocolate liquid stevia 1/2 cup unsweetened cocoa powder 1 tsp instant espresso 3/4 cup Swerve granular sweetener […]

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3-Ingredient Gluten-Free Peanut Butter Cookies

Peanut butter cookies are a timeless classic, and if you’re looking for an incredibly simple and delicious recipe, look no further! This 3-ingredient peanut butter cookie recipe has become my go-to favorite, and it’s so easy that anyone can whip them up in no time. The best part? They’re made with just three simple ingredients […]

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Cheeseburger Crunch Wrap

This Cheeseburger Crunch Wrap is so easy, stuffed with classic burger ingredients and wrapped in a crunchy tortilla. Use any burger meat you wish here! Duration: Prep: 5 minutes mins Cook: 15 minutes mins Total: 20 minutes mins Ingredients 8 ounces 93% ground turkey 3/4 teaspoon kosher salt 2 large, 10-inch low-carb tortillas (Tumaros) 2 slices American or cheddar, (.7 ounces each) 2 tablespoons ketchup 1 tablespoon golden mustard dill pickle and red onion […]

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Cheesy Sourdough Discard Crackers

Sourdough discard crackers are thin, crispy and have that amazing tang that you can only get with real sourdough! You’ll never want to throw away your sourdough discard after your taste these addictive crunchy crackers! Duratio: PREP TIME: 10 minutes  COOK TIME: 1 hour  Servings: 4 INGREDIENTS ¾ cup (200 g) discarded sourdough starter (stirred down) 2 tablespoons (28 g) butter (melted) ¼ teaspoon (1 g) fine sea salt 2 teaspoons dried […]

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