Pavlova Gluten Free Dessert
Pavlova is a meringue dessert that’s crunchy on the outside, marshmallow-y on the inside, and as heavenly as it is beautiful! Duration: PREP TIME: 20 minutes COOK TIME: 1 hour 40 minutes SERVINGS: 8 servings INGREDIENTS Meringue 4 large egg whites, at room temperature 220 g or 1 cup plus 2 tablespoon superfine (caster) sugar* (see notes) 2 teaspoon lemon juice, vinegar, or […]
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