Easy sourdough sandwich bread
Ingredients 500 g (4 cups) all-purpose flour 60 g (4 tbsp.) softened, unsalted butter (cut into cubes) 12 g (1 tbsp.) sugar 9 g fine sea salt 50 g (1/4 cup) of bubbly, fully hydrated sourdough starter 270 g (1 cup + 2 tbsp) warm water Helpful Tips: If the weather is cooler, the second […]
Continue Reading