Tasty & Easy Recipes
INGREDIANTS : 74g granulated sugar 55g boiling water 14g meringue powder 225g powder sugar 225g salted butter 1 tsp vanilla DESCRIPTION : Combine hot water and granulated sugar, completely dissolved and let cool. Add cool mixture to mixing bowl on stand mixer, add meringue powder and whip to soft peaks. At soft peaks, add powdered […]
Continue Reading
Looking for a creamy coleslaw that’s crunchy, tangy, and slightly sweet—without packing on extra calories? This homemade healthy coleslaw is your answer. Made with a vibrant mix of shredded cabbage and carrots, a creamy yogurt and mayo dressing, and a touch of honey, this easy coleslaw is a refreshing addition to any meal. It’s perfect […]
Continue Reading
This savory and comforting beef stew pie recipe was inspired by a popular steak pie from the ‘Butt and Ben’ Scottish Bakery in Pickering, Ontario. After several attempts, I’ve crafted a version that might even surpass the original in flavor. It’s rich, hearty, and satisfying—perfect for a cold evening. This recipe features tender beef stew […]
Continue Reading
Indulge in the rich, creamy delight of this double chocolate cheesecake. Featuring a luscious Oreo cookie crust, a decadent dark chocolate cheesecake layer, and a smooth white chocolate cheesecake topping, this dessert is perfect for any chocolate lover. The combination of textures and flavors makes it a showstopper at any gathering. Ingredients For the Crust: […]
Continue Reading
These potato pancakes are a beloved comfort food, perfect for breakfast, brunch, or even a snack. With their crispy golden exterior and tender interior, they are sure to be a hit. Here’s how to make the perfect batch from scratch, step by step. The process is simple, but the results are nothing short of delicious! […]
Continue Reading
Blackstone Chicken Fried Rice is full of crispy rice pieces, chicken, and tons of flavor. Skip takeout and make fried rice on the griddle. Duration: PREP TIME: 10 MINUTES COOK TIME: 14 MINUTES TOTAL TIME: 24 MINUTES SERVINGS: 6 INGREDIENTS 2 Boneless Skinless Chicken Breasts (diced into 1 inch pieces) 2 tablespoon sesame oil 2 tablespoon vegetable oil 4 cups cooked rice cooled 3 tablespoon soy […]
Continue Reading
Are you ready to master the art of creating soft, fluffy homemade tortillas that rival your favorite store-bought ones? This simple yet rewarding recipe uses pantry staples to craft tortillas perfect for tacos, wraps, or as a side for soups and stews. With detailed instructions, tips, and variations, you’ll become a tortilla pro in no […]
Continue Reading
My first ever Blackstone meal, Mongolian beef. Sold the wife on the griddle. INGREDIANTS 1 lb flank steak sliced about 1/4” thick 1/4 cup corn starch 2 tsp fresh minced ginger 1 tbsp minced garlic 1/3 cup soy sauce 1/3 cup water 1/2 cup brown sugar 4 stalks Scallions cut into 2” long pieces Place […]
Continue Reading
Learn how to make fried rice with this classic recipe. It only takes 15 minutes to make, it’s easy to customize with your favorite add-ins, and it’s SO flavorful and delicious! Duration: prep time: 5 MINUTES cook time: 10 MINUTES total time: 15 MINUTES yield: 4 –6 SERVINGS INGREDIENTS 3 tablespoons butter, divided 2 large eggs, whisked 2 medium carrots, peeled and diced 1 small white onion, diced […]
Continue Reading
The Very Best Chaffle Pizza is topped with mouthwatering mozzarella cheese, tomato sauce, and delicious toppings. Ingredients 1 tsp coconut flour 1 egg white 1/2 cup mozzarella cheese, shredded `1 tsp cream cheese, softened 1/4 tsp baking powder 1/8 tsp Italian seasoning 1/8 tsp garlic powder pinch of salt 3 tsp low carb marinara sauce 1/2 cup mozzarella cheese 6 pepperonis cut in half 1 tbsp parmesan cheese, shredded 1/4 tsp basil seasoning Instructions Preheat oven to 400 […]
Continue Reading