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Category: Canning

Homemade Apple Butter

April 3, 2024adminLeave a Comment on Homemade Apple Butter

Homemade apple butter made in the slow cooker could not be easier! Simply mix up your apples, sugar, and spices and let it cook down all day (or overnight), puree it, and enjoy. Duration: Prep Time: 30 minutes  Cook Time: 12 hours  Total Time: 12 hours 30 minutes  Servings: 4 pints Calories: 801 Ingredients 6½ pounds apples peeled, cored and […]

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BAILEYS IRISH CREAM

April 2, 2024October 22, 2025adminLeave a Comment on BAILEYS IRISH CREAM

If you love the smooth, velvety taste of Baileys Irish Cream but prefer to make your own at home — this easy homemade Baileys recipe is exactly what you need. With only a few basic ingredients and a blender, you can whip up a fresh, creamy, and indulgent liqueur that tastes every bit as luxurious […]

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Canning Whole Strawberries

April 2, 2024October 22, 2025adminLeave a Comment on Canning Whole Strawberries

Canning strawberries is a great way to preserve the fresh, vibrant flavor of the fruit long after the growing season has passed. While strawberry jam is a common method of preserving this fruit, canning strawberries whole allows you to maintain their integrity for various uses such as pies, toppings, tarts, and desserts all year round. […]

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Simple Blueberry Pie Filling Recipe

April 2, 2024October 23, 2025adminLeave a Comment on Simple Blueberry Pie Filling Recipe

If you’re a fan of homemade desserts, particularly pies, you know how essential a good pie filling is. A perfect blueberry pie filling can turn a simple pie into a family favorite. Today, we’re going to guide you step-by-step through the process of creating the best homemade blueberry pie filling, and we’ll also show you […]

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